EuroCHRIE is the official Federation for Europe, the Mediterranean Basin, Middle East and Africa of International CHRIE, the leading international organisation that supports education and training for the world’s largest hospitality and tourism industry. EuroCHRIE represents over 150 International CHRIE members.
How can sustainability be communicated beyond clichés and greenwashing?
With 30 experts across the globe and industry (hoteliers, consultants, researchers), the topic of ‘Communicating Sustainability’ did strike a chord. Thanks to the panel co-host, Franziska Altenrath, co-Founder at TUTAKA for initiating the topic. The panel is rich in recommendations and sharing of “what works- [...]
Big data usage in transient hotel room pricing: deconstructing a black box
We are very proud to announce that our fellow EuroCHRIE member, Dr. Natalie Haynes, recently defended her PhD thesis successfully at Sheffield Hallam University. Enjoy reading about her research findings here! With a background in hotel sales and many years’ experience teaching revenue management [...]
Have you recently completed your PhD? Let us know!
Would you like to share this will your fellow EuroCHRIE members? Please tell us and we will make it happen. Need an Example? Hotel Room Rates: Human Work or Algorithmic Plaything? Submit your PhD [...]
Hotel Room Rates: Human Work or Algorithmic Plaything?
We are very proud to announce that our fellow EuroCHRIE member, Dr. Larissa Koupriouchina, recently defended her PhD thesis successfully at Leiden University. The university recently published a fantastic article related to her research. Enjoy the reading! You would like to book a [...]
SGM: No. 2 – Call for Abstracts by 5th Jan 2020 – Food Waste
Hotelschool The Hague is organising a Small Meeting Group (SMG) in conjunction with EuroCHRIE Show your interest in this event Fill out the form below and we'll get back to you with additional event information. The Small Groups Meeting are [...]
Report from the Lyon Symposium – Multisensory Perspectives
Food & Hospitality Multisensory Perspectives 13-15 November 2019 A 3-day research event Day 1-2 – Interdisciplinary Perspectives of Hospitality Research Day 3 – Food Perception Mechanisms for Innovation & Health This symposium focused on multisensory perspectives of the consumer experience: dining atmospherics, meal experience, [...]
Bid for Small Group Meetings with EuroCHRIE
As you may know, the mission of International CHRIE and all its federations, the global advocate of hospitality and tourism education, is to advance quality education through proactive professional development, research, coalitions and networks for all of our members and constituencies. International CHRIE [...]
Deadline extended – Food & Hospitality Symposium / EuroCHRIE SGM
Due to high demand, the submission deadline has been extended until September 2nd, 2019 We hope you have enjoyed some relaxing time off during the summer! Due to the holiday season, we have extended the submission deadline for experience research agendas and “burning questions” [...]
EuroCHRIE Board Launches New Pilot Initiative
The EuroCHRIE board is launching a pilot initiative called Small Group Meetings, and we are inviting those interested to host such a meeting to get in touch. Small Group Meetings (SGM) aim to bring together experts in a specific topical area of hospitality research or [...]
New Opportunities to Meet – Funding Available
As we look back on wonderful conferences in Dublin and Hong Kong, I would like to share an exciting new way to connect with your EuroCHRIE network. As you may know, the mission of International CHRIE and all its federations, the global advocate of hospitality [...]


